Discover Pampanga: Eat and Drink

Chef Sau’s Cafe Fleur

Chef Sau’s Cafe Fleur

CAFE FLEUR is a 3 restaurant concept featuring Chef Sau Del Rosario’s passion for food and travel. On the ground floor is the Cafe Fleur.

read more
Mad about Morcon

Mad about Morcon

There are two types of morcon I remember, the beef roulade of my grandmother, that’s thinly sliced beef sirloin stuffed with El Rey’s chorizo de bilbao, Vienna sausage, eggs, carrots and pickles simmered for hours in rich tomato sauce.

read more